The Pipe & Glass at South Dalton has just been awarded East Yorkshire's first-ever Michelin star. Cue much celebration. But, as chef proprietor James Mackenzie tells Sue Mason, success will not go to their heads . . .

Journal wine expert Phil Parrish conducts a random wine tasting as part of his search to find the perfect Pinot Noir. The results included a surprise or two, including a wine from Romania . . .

A question mark has been thrown over the long-term future of city economic development company Hull Forward after cuts in its funding were agreed.